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Fall Fruit from Savory to Sweet
Non-profit City Fruits is hosting a fall cooking series that focuses on new ways to use the fall fruit harvest. Join Roxanne Viera, a cooking instructor at PCC Cooks for the last 10 years, as she demonstrates some savory combinations that will have you using common harvest fruits in some unusual ways. Does warm apple coconut chowder sound like the right introduction to Fall? Then this is the class for you. Classes are $35/non-members and $30/members. All proceeds go to support next year's harvest. Visit cityfruit.org/classes for more information.
Location
1417 NW 70th Street
Seattle, WA 98117
Details
Date: Sat, Oct 22 @ 10:00am
Host: Morgan L.
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